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ValyouValyou.
Food & Hospitality// Avondale, AZ

Restaurant Websites in Avondale, AZ

Serving Avondale restaurants with professional websites designed to generate leads. We understand the local market and build sites that work for Avondale businesses.

Avondale
Market Focus
90K+
Population
Local
Service
Sound Familiar?

Why Your Online Presence Is Costing You Money

Every order through DoorDash is 30% of your margin. Every reservation through OpenTable is $1.50 to $7.50 per cover. That adds up.

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Your menu is a PDF that requires pinching and scrolling on a phone
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Takeout orders go through apps that take 15-30% of every sale
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Reservations cost you per cover and you do not even own the customer data
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Your food looks better on someone's Instagram than on your website
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Someone has to Google your hours because they are not obvious on mobile
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Your website has not been updated since you added outdoor seating in 2020
The Real Cost
That $50 order nets you $35 because an app took its cut
You are training customers to order through DoorDash instead of from you
Loyal customers who would order direct do not know they can
Bad food photos send hungry people to the next search result
Phones start ringing with questions your website should answer
The specials from two months ago are still on the homepage
What We Build

Websites That Drive Revenue, Not Commissions

Customers want to order direct - 67% prefer it when the option exists. Your website should make that easy.

Your food looks better in person than it does online - we fix that. Professional photography or we work with what you have and make it look appetizing. No stock photos of someone else's pasta. Menus that work on phones. Ordering that goes straight to your kitchen.

Food Photography Done Right

We coordinate a 2-hour photo shoot or we optimize what you already have. The goal is images that make someone's stomach growl at 7pm when they are deciding where to eat.

Menus Built for Phones

No PDFs. Browseable menu with sections, descriptions, dietary tags, and images of the dishes worth showing. Updates take two minutes when the kitchen 86s something.

Direct Online Ordering

Customers order on your site, orders print in your kitchen. ChowNow, Toast, Square Online, or Gloria Food - whatever works with your POS. Flat monthly fee, not 30% of every sale.

Reservation System

Customers book tables directly. You see everything in one dashboard. No per-cover fees like OpenTable, and you actually own the customer email addresses.

Hours That Are Easy to Find

Hours visible on every page. Holiday schedule updated in one place and reflected everywhere. Multiple locations, each with their own details.

Customer Email List

Capture emails from ordering and reservations. Send specials to people who actually want to hear about them. Your customers, your list, your relationship.

Why Work With Us
We know which ordering systems work with Toast, Square, Clover - we do the integration work
Photography coordination included - we make sure you have images worth showing
Your menu updates in two minutes, not two days waiting for a developer
No per-cover fees, no 30% commission - just a website that works for you
Multi-location? Each one gets its own hours, menu variations, and ordering link
Our Process

How We Build Your Website

01

Photography & Menu

We arrange the food photo shoot and structure your menu for digital. Which dishes photograph well? What specials rotate? How do you handle daily changes?

02

Ordering Integration

We connect your preferred ordering system - ChowNow, Toast, Square Online, or others. Orders flow to your kitchen like they do today. No new hardware.

03

Design & Build

Design that matches your restaurant vibe. The wood-fired pizza place and the fine dining room need different websites. Yours should feel like walking in.

04

Launch & Train

We launch and train your manager on updating menus, marking items sold out, and changing holiday hours. Day-to-day stuff should take seconds.

FAQ

Common Questions

Everything you need to know about getting a website that works for your restaurant business.

How is commission-free ordering actually commission-free?+

The ordering systems we integrate charge flat monthly fees - usually $99-$199/month - instead of taking 30% per order. If you do $10K/month in online orders, that is the difference between keeping $7K and keeping $9,800.

Can my staff update the menu themselves?+

Yes. Mark items sold out with one click. Add a special in two minutes. Change a price in thirty seconds. We train your team and it is genuinely simple - not developer simple, actually simple.

What if we already have professional food photos?+

Perfect, we use those. If you have a few good shots but need more, we can coordinate a targeted shoot for just the gaps. If you have nothing, we set up a full photo session.

Will this work with Toast? Square? Clover?+

Yes to all three. We integrate with most restaurant POS systems. Online orders print in your kitchen the same way DoorDash orders do now. Just without the commission.

What about reservations?+

Customers book directly on your site. You manage through a simple dashboard or integrate with Resy if you already use it. The main thing is no per-cover fees and you own the customer data.

We have three locations. How does that work?+

Each location gets its own page with its own hours, menu variations, and ordering link. A customer picks a location, sees that location's info, and orders from that location. One website, multiple locations.

Ready to Get a Website That Actually Works?

Stop losing leads to competitors with better websites. Let's build something that generates calls and books jobs.

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